Magnificent reliable, economical and gentle prepares the PALUX Pressure-Steamer  your food expeditious. Besides the taste of your dishes all important vitamins, nutriments and mineral nutrients will be fully obtained.     

Various applications

• Healthy steaming - cooking time reduction due to the combination of steam and pressure, prevention of losing vitamins, mineral nutrients, aroma, look, shape and colours.
• Gentle blanching of food - quick and uncomplicated.
• Precise poaching - due to accurate temperature setting.
• Easy to regenerate.
• Perfect pasteurising - due to motionless steam climate excellent suited for cooking Sous Vide.
• Safe long time cooking - during your absence you can simply cook overnight.

 
Perfect cooking results in no time at all

Pluspoints in detail:

• Compact and highly productive tabletop unit with large cooking chamber for 3x GN 1/1 -65 mm, up to 400 portions vegetables per hour.
• Integrated steam generator as livesteam-system for a short heating up time and fast steam disposition.
• "AQA - Automatic quantity adjustment" for automatic adjustment to the food quantity.
• Integrated heat exchanging system using exhaust and condensate.
• Programmable - easy operation of control panel for reliable and precise work conditions.
• Core temperature sensor - for perfect cooking results, core temperature of cooked food is displayed at any time.
• Enduring - integrated water softener with adjustment to the degree of hardness preserves the appliance and increase the durability.
• Integrated exhaust destruction.
• Optimized - due to cooking under pressure an essential augmentation of speed and productivity will be achieved.
• Easy cleaning and saving in time due to smooth surface and radius construction inside.